Alpaca Steak on Volcanic Rock
Spiced and tender alpaca steaks cooked on a volcanic rock. From the pre-Inkan menu of Soccollay in Arequipa, Peru.
Spiced and tender alpaca steaks cooked on a volcanic rock. From the pre-Inkan menu of Soccollay in Arequipa, Peru.
This entry was posted on March 21, 2015 by blakebergen. It was filed under Uncategorized and was tagged with alpaca, arequipa, blake bergen, blake bergen photography, food, inkan, meat, peru, peruvian, photography, pre-inkan, soccollay, steak, travel.
Reblogged this on mailvarun92.
March 22, 2015 at 1:20 am